Il Tartufaro, as can be deduced from the name, specializes in the preparation of dishes based on truffles from the surrounding hills, but also typical regional dishes.

In the main room, in a fireplace lit both in winter and summer, grilled meats are prepared on the grill, a delight for the most demanding palates.

During summer it is possible to eat on the outdoor terrace immersed in the greenery of the Umbrian hills, where you can spend unforgettable evenings enlivened by the music of the piano bar